Month: October 2010

Cancer and You, Part II Prevention and Treatments

Wallace Bishop I.N.H.C, C.N.C.2 Comments
Beat Cancer!!

In memory of those that have fought and passed and celebration for those that have fought and conquered.

If you do not believe that your food and lifestyle choices promote cancer and other adverse health conditions and diseases, you could not be more wrong.

If you are eating the typical American ( now called western ) diet which includes fried foods or foods cooked at high temperatures (meats or foods that have charring on them), pastries (doughnuts, cakes, etc…), candies, animal foods ( meats and dairy) once a day or more, red meat more than once a week, refined foods such as sugar laden cereals, enriched flour products (breads, cookies etc…), prepared foods (marinated meats, white rice, macaroni and cheese, rice-a-roni, vegetables in sauces or fruits in syrups, etc…) you are slowly setting yourself up for adverse health conditions even cancers.  These types of foods contain ingredients that actually rob your body of healthy nutrients and set up a path way in which cellular DNA can be damaged leading to disease and even cancer.

If you have immediate family members that have developed cancer there is reason for you to be concerned particularly if more than one person has had cancer.  This may show that you could have a genetic potential to develop cancer in your life time. Sure, this can be a terrifying thought but it is not the end of the world and it doesn’t mean that you are going to develop cancer.  Eating the western diet is not the way to maximize your potential to avoid the menace of cancer.  You need to be proactive and remove potential cancer causing foods and agents from your life where possible.

In Part I we looked at the factors that have the biggest influence on cancer promotion, the majority of which we have some control over.  Your diet and lifestyle are by far the most powerful influence to prevent cancers. I challenge you today to make your diet and lifestyle one of health promotion.  Even if genetics play a role, your lifestyle can trump those genetics many times.  Living a life of health promotion does not guarantee an illness free life. It does push the odds greater in your favor of having less illness promotes a quicker recover in the event you do become ill. In addition, living a life of health promotion provides numerous improvements to your quality of life, living longer, younger and happier.

Cancer Prevention

You should make sure you are including cancer fighting foods in your diet daily to maximize cancer prevention.

Every vegetative food has health promoting properties, some more than others. If you try to include as many colors as possible from the vegetable world every day you will promote optimal health.  Buy organic when possible. If eating meats, buy wild caught fish (cold water fish is preferred; salmon, trout, steelhead, sardines, cod, and halibut) and organic free range chicken and turkey.

  • at least 5 servings of vegetables, 2 fruits, 3 whole grains, beans, nuts and seeds and heart healthy oils ( olive oil and coconut oil to cook with, sesame, flax and sunflower should never be used to cook with )
  • make 50 to 70% of your vegetables raw and 50 to 30% lightly cooked (beans must be cooked)
  • include more omega 3 rich foods,
  • include some super foods ( see list below) every day,
  • Vitamin D3 get at least 2000 IU’s  daily,
  • Detox your body twice a year
  • Get a minimum of 45 minutes of exercise at least 4 days a week, hard enough to sweat (your work or job does not count)
  • Use a sauna periodically to help remove toxins
  • Drink at least 1/2 your weight in ounces of water daily (natural spring water or purified water, Pur, Brita etc are fine)
  • Get 15 to 20 minutes of sunshine at least 3 times per week
  • Use very good micron filters in your home air system
  • Use green, non toxic home cleaning products
  • Minimize your exposure to environmental toxins
  • Laugh and smile in abundance
  • Fill you life with love
  • Do for others when possible

Cancer Promotion (those you can influence the easiest)

  • Process and refined foods (most food products in a package or box)
  • Cola’s, soft drinks
  • High fructose corn syrup, agave nectar, corn syrup, excessive amounts of any added sugars
  • Trans fats, hydrogenated fats
  • Excessive intake of stimulant foods (high energy drinks)
  • Alcohol
  • Red meat, charred meats, excessive intake of animal foods
  • Foods cooked at high temperatures
  • Fried foods
  • Heavy metal toxcity
  • Excessive salt intake
  • Sedentary lifestyle
  • Stress

Below is a list of cancer fighting foods:

If you are diagnosed with cancer

If you are diagnosed with cancer, after the first shock, you need to assess your options. There are some very important questions you need to ask your doctors. Certainly you need to change your diet and lifestyle to one of health promotion.

Questions to ask your doctor

  • What traditional treatments are recommended?
  • What is your prognosis with treatment and without?
  • What effect on your quality of life do the recommended treatments have?
  • What other illnesses or diseases can the recommended treatments cause in the future, short-term and long-term?
  • If I decide to do alternative treatments will you continue to monitor me during the treatments?
  • Are there any alternative treatments that you may recommend? Don’t be surprised when the doctor say’s no alternative treatments have been shown to be effective. Traditional doctors are powerfully discouraged from recommending alternative or natural treatments. However a few doctors will go against the traditional establishment and recommend alternative treatments.  A new branch of medicine is growing in which traditional medicine and alternative medicine is both used. This new branch is labeled “Integrative Medicine”; I would urge you to consider them as well.

There are many effective non-toxic alternative cancer protocols available.  Tens of thousands of people have had great success with them. This becomes a very personal decision for you and your family to make.  The most important part of your life with cancer is education and researching for yourself your options.  Don’t be pushed and don’t let people scare you so bad you make rash decisions. Pray for wisdom and guidance, research different options, ask questions, talk to others that have had or are doing the treatments or alternative protocols and then make a decision.

If you decide to use alternative cancer protocols understand your current doctors may drop you, some are very understanding and will continue to support your efforts.  Look for a doctor that will support you regardless of your decision.

There can be a lot of confusion in the alternative market. I only recommend two sources because I know the sources and know the info to be true and accurate.  I know many people who have had great success with alternative cancer protocols.

The best sources for alternative cancer protocols

Conclusion If you don’t have cancer, celebrate your life and begin to live a life of health and happiness.  If you or a loved one has cancer don’t retreat;  pray, educate yourself, counsel with those that have gone before you and go on the attack.  It may seem difficult at the time, however your belief that your body will heal and you will recover is as important as any treatment you decide to do. I urge you to believe and embrace your healing process. Pick a treatment plan and stick with it. Optimize your opportunity for recovery by living a life of health promotion. When you are ill, your body needs an abundance of high quality nutrition, eat and supplement wisely, rest and live in peace and harmony.

Healthy Wishes for  Cancer Free Life

Wally Bishop C.N.C.

Nutritionist

WebND

The contents of this blog is not and should not be  considered medical advice. This blog is for informational purposes only. Always consult with your doctor before making any dietary or lifestyle changes. Never quit taking prescription medications unless advised to do so by your doctor.

Cancer, Your Diet and Lifestyle (Part I)

Wallace Bishop I.N.H.C, C.N.C.1 Comment

Dear Readers,

Improve Your Diet and Lifestyle and Lower Your Risk!

I have put more links than normal in today’s blog, I think it is important that you read the other information provided by these sources. When it comes to cancer many people have a hard time believing that their lifestyle choices may promote or lessen the risk of developing cancer. Even if they have a genetic history of cancer a healthy diet and lifestyle will greatly reduce the risk.

When people hear the word cancer it invokes a real fear and an almost certain connection with death or at least fears of the toxic effects that some chemotherapy and radiation treatments leave cancer victims to live with.  For women, the word breast cancer has frightening consequences for their health and their fear of losing an important part of being a woman.

Let’s discuss prevention first, why not do everything you can to ensure you or your loved one doesn’t suffer or die from this deadly menace. To understand how to prevent cancer we need to look at the potential causes and risk factors.

Many things can influence your opportunity to develop cancer. For example; exposure to toxic chemicals such as pesticides, industry pollutants such as PCB’s, toxic heavy metals like mercury and toxic petrol chemicals such as benzene have a promotional relationship with cancers. Also, chlorine in your drinking water can be a promoter of cancer. It may be hard to control these factors because of where you live or work, however important choices must be made. In addition, your exposure to certain viruses and bacteria such as the human papilloma virus, hepatitis B and C virus, Helicobacter pylori and some forms of herpes are potential cancer promoters.  Certainly genetics may make us more susceptible to developing certain cancers.

Other factors increase your risk for developing cancer, such as smoking, having more than two alcoholic drinks a day, obesity, sedentary lifestyle, repeated excessive exposure to sunlight, hormone replacement therapy’s with an increase in estrogen, repeated radiation exposure, chemotherapies and some pharmacological drugs are linked to cancers and other diseases and negative health conditions. Even some antibiotics may increase your risk for breast cancer.

However, on cancer, diet and lifestyle are at the top of the potential cause list. Why is this? Our diet and lifestyle can tip the balance in both directions; in your favor preventing the cancer or it can tip it in the other direction opening up pathways in the body that may allow cancer to develop. Study after study confirms a direct correlation to a Western diet, (typical diet eaten by Americans) a sedentary lifestyle and cancers. The Western Diet has large amounts of animal foods, simple sugars, a high Omega 6 to Omega 3 ratio, and primarily refined and processed foods. The Western Diet is not only associated with cancer, it is also related to higher incidences of heart disease, cardiovascular disease, stroke and diabetes.

Studies show that the Western diet causes massive amounts of inflammation that promotes cellular genetic damage. In fact inflammation is related to so many adverse health conditions it was really hard picking a link to share with you, I could have picked fifty for you to read, so I chose this one. The body initiates an inflammatory process when fighting an infection to kill the infection, this is normal. Chronic inflammation is the type that causes a variety of harmful health conditions. The inflammatory process is very complicated and is associated with a variety of diseases and health conditions not just cancer.

Free radicals are one of the leading inflammatory promoters in the body. Free radicals are such a problem because so many things in our lives can cause them. For example, stress, working out, environmental pollutants in the air we breathe, pharmaceutical drugs,  metabolic processes, cigarette smoke, pesticides, chemicals in our homes, petroleum products, refined and processed foods etc…all cause free radical attacks in our bodies. Antioxidants counter the effects of free radicals preventing cellular damage. The Western diet is a poor provider of antioxidants. Taking an antioxidant supplement while consuming a Western diet is a waste of your money, the antioxidant is wasted and evidence has shown that some antioxidants taken in supplement form may actually promote other diseases and health conditions. Antioxidants are the most powerful and useful to the body when they are consumed in their natural state, unprocessed or refined.  There is a synergy between nutrients bundled in nature’s foods. For example, Vitamin C replenishes Vitamin E by giving Vitamin E extra electrons to neutralize more free radicals.

Our Western diet is counter to health; it fosters inflammation, is devoid of health enhancing critical nutrients and it causes damage to cellular genetic material.  In a bold but true statement; the very diet and lifestyle the majority of Americans are  living are killing them. In addition other cultures that once had good health have seen their populations adopting the western diet and now their health rates are declining.

Next Blog, Part II –How to Prevent Cancers and Other Alternative Treatments

Healthy Wishes,

Wally Bishop C.N.C.

www.webnd.com

The contents of this blog is not and should not be  considered medical advice. This blog is for informational purposes only. Always consult with your doctor before making any dietary or lifestyle changes. Never quit taking prescription medications unless advised to do so by your doctor.

How Does Your Attitude Affect Your Health?

Wallace Bishop I.N.H.C, C.N.C.3 Comments

 

Natures Best Attitude Adjuster-Laughter!

 

I want you to seriously consider this question.  Is your current level of  health as good as you desire and what influence does your attitude (joy, sadness, happiness, love, anger, envy) and your thoughts have on your health?  Does your health give you the ability to do anything you would want, within reason? If not, then maybe you need to do a self-evaluation to see if your thoughts and attitude may be keeping you from having the health and life you wish.

Ponder this statement; “your thoughts are the architecture of your reality.” We have all read and heard various comments about the power of positive thinking and having a positive attitude. So to what level does this play in your health? We know for a fact that a smile and laughter cause positive physiological reactions that promote a healthier mind and body.

Thoughts are the ingredients that make our attitude. Physiologically our bodies respond to negative thoughts differently than pleasant thoughts.  For example, our body responds to our negative attitude by releasing stress hormones which cause many adverse effects, such as lowering immune function, building abdominal fat, increase insulin resistance and increasing blood pressure. It also increases cellular damage through an increase in free radical attacks. In other words it will increase your risk for developing cardiovascular and heart disease and premature aging.

When the alarm clock rudely awakes you in the morning what is your second thought. I know what the first one is, destroy the alarm clock! (That thought is involuntary and doesn’t count.)  I quickly recover and thank God for another day to do something good.  What are your next preceding thoughts? Are you grateful God has granted you favor with another day to enrich your life or someone else? Do you smile and think “today is going to be great, I am not going to let anything or anyone rob me from joy today, I am going to do something nice for someone else today!”  If you begin the day with positive thoughts you will have a positive day. Our attitude is our choice. Another person cannot cause you to have a bad day unless you let them.

You are the master of your thoughts, which are the master of your attitude which ultimately help you master your health, happiness and all areas of your life.

If you need to lose weight, attitude is very important. Negative thoughts are defeatist and set you up for failure. If you are an emotional eater (eat when you are sad or angry) you will use the fact that you ALLOWED someone to get you upset or make you sad as an excuse for your damaging behavior.  If you want to lose weight you must be positive, motivated and resilient. You must not let anything or anyone get in your head. There can be no excuses. No one can make you do anything unless you allow them that power.  Your health should be so important to you that it is the 1st priority. Without your health you will not be around as long as you would like to enjoy and help those you love, it’s a fact.

If you have a family history of cancer, diabetes or heart disease, there are NO EXCUSES. You should be seeking out the best preventive lifestyle available and putting it into place. If your job is causing you undue stress you can’t handle, change jobs or careers, it’s never too late.  If you have relationship problems fix it or change it.  Your health and theirs is worth it.

I challenge you to make it a priority to put positive thoughts in your mind and heart.  Your thoughts lead to positive actions and positive actions lead to positive results.

Your thoughts are literally the architecture for your health and happiness!

Healthy Wishes

Wally Bishop C.N.C.

Nutritionist

www.webnd.com



A Mysterious Superfood You Should Make a Part of Your Daily Routine!

Wallace Bishop I.N.H.C, C.N.C.8 Comments
Mysterious Superfood
Mysterious Superfood

In today’s world of exotic fruits, mushrooms and strange vegetables, it is easy to over look less sexy foods.  In the nutritional circles and functions I attend the buzz is around exotic fruits, herbs, vegetables and mushrooms such as Gojo Berry, Lucuma, Maca, Astragalus, Ho Shu Wu, Rishi and Chaga etc... These are just the tip of the iceberg in the über ( highest, elite ) super foods family that gets everyone’s attention.  All of these have powerful health restorative properties. However, natures most nutrient dense super food is sitting right in front of us everyday. Because it’s parent source is so common, it is over looked by many. You may not even know about it until now.

Many people eat it every week, however not in the form that provides super dense nutrition that can truly help restore health and in many cases reverse adverse health conditions.  In fact, it is so powerful it is used medicinally to treat high cholesterol, high urine calcium and diabetes.  So, have you got an idea what food I may be talking about. I’ll give you a hint; its tan, brown and black in its natural form, it is a staple for certain cultures and it can be made into flour, cheese, wine, beer, liquor and eaten whole.  Do you know what it is? It has a slightly sweet and nutty flavor, you can put it on almost any food or eat it by itself.

I have a client that is missing a few feet of intestine, 1/2 of their colon, 1 kidney, has COPD and is on oxygen most of the day, adrenal failure and heart issues. The past few months she has been eating this food in large quantities and for the first time in several years her health is improving. She was having reoccurring pneumonia and bronchitis and now her immune system is functioning at a much higher level. She can actually do light house work without the oxygen, and can enjoy the outdoors again. Her doctor was amazed that she is building health now previously he told her she would continue to get worse and eventually it would take her life.  This tells you just how powerful food is to our body.

What if I told you that the bran and the germ from rice is the single most nutrient dense food in the world.  Would you have guessed that rice bran and rice germ is the food I am talking about? Probably not.  It takes 20 to 30 pounds of brown rice to make one pound of the rice bran and rice germ.  Ounce for ounce no other single food has as deep and rich of a vitamin, mineral, essential fatty acid, enzymatic, phytonutrient and antioxidant content.

Rice bran and rice germ ( for brevity sake rice bran) is hypoallergenic and is gentle enough for even infants yet a super powerhouse of health ( in depth detail ) for adults!.  The bran and germ of the rice is where about 85% of the nutritional power of the rice kernel is stored. The bran part of rice is extremely nutrient dense. Only recently, technology has developed methods for stabilizing the healthy oils in rice bran and germ. An enzyme in the bran causes the oil in the bran to go rancid very quickly. Now the bran of the rice kernel can be removed and stored for a longer period without damaging the super nutrition contained in the bran part of the rice kernel.

Rice bran has many health promoting benefits as well as providing an abundant source of energy. Several studies have shown that rice bran has cholesterol lowering abilities, blood sugar stabilizing ability for type I and type II diabetics. Furthermore a *study stated that ” Diseases in which preventive and/or nutraceutical effects have been detected include: cancer, hyperlipidemia (high blood cholesterol), fatty liver, hypercalciuria ( high concentrates of calcium in the urine), kidney stones, and heart disease. In addition, rice-bran products may have potential applications as nutritional ingredients in the context of their utility in functional foods.” Source: Jariwalla RJ. California Institute for Medical Research, San Jose, CA, USA.

Stabilized rice bran is the new super natural health super food! Rice bran contains an amazing array of advanced nutrients and antioxidants which assist you in maintaining your overall health. The nutritional value of rice bran is vastly superior to other brans and works with your body naturally for optimal vibrant health.

Studies have shown rice bran has over 100 antioxidants & co-factors. Stabilized Rice bran has just about all the essential vitamins and minerals you would ever need for natural health maintenance, weight management and instant energy.

Rice bran is superior – it has an astounding quantity of other healthy nutrients such as phytosterols, polysaccharides, beta-sitosterol, natural fiber, Vitamin E complex, plus a large complement of B vitamins. Rice bran also boasts an array of essential vitamins and minerals, gamma oryzanol, plus it is a good source of Omega 3 & Omega 6.

Rice Bran In Your Diet:

  • Vital Nutrients
  • Phytonutrients
  • Full Amino Acid Profile
  • Quality Omega-3 & Omega-6 Fatty Acids
  • Powerful Antioxidants including:
    • Alpha-lipoic Acid
    • Ferulic Acid
    • Gamma-Oryzanol
    • IP6 (Inositol hexaphosphate)
    • Phytosterols
    • Tocotrienols  (complete  forms of vitamin E )

Protein — Stabilized rice bran has easily digested, hypoallergenic essential amino acids that are necessary for building human protein. These include Tryptophan, Histidine, Methionine, Phenylalanine, Threonine,  Isoleucine, Lysine, Valine, and Leucine.

Complex Carbohydrates — unlike simple carbohydrates which can add to blood sugar and fat storage problems, healthy complex carbohydrates like those found in stabilized rice bran have a “low glycemic index” which means that they don’t cause spikes in your blood sugar. In fact, stabilized rice bran has been found to help normalize blood sugar.  One ounce of rice bran has less than 1 gram of carbohydrate.

Fiber — Stabilized rice bran has soluble and insoluble fibers  necessary for optimum digestive health, blood sugar regulation, lowered cholesterol, and the prevention of diabetes and heart disease.

Essential Fatty Acids (EFAs) — Omegas 3, 6 & 9 help to strengthen  cellular membranes (so the bad stays out and the good stays inside cells). They also help with energy production (eliminating fatigue); transporting oxygen to the cells; removing waste from the cells; regulating hormones; reducing inflammation, pain and stiffness; reducing LDL “bad” cholesterol & increasing HDL “good” cholesterol, not to mention, improving your   complexion, mood, memory & concentration!

Enzymes — including Glutathione Peroxidase, Methionine Reductase, Polyphenol Oxidase, energy enhancing, immune boosting CoQ10,   Aspartate Amino Transferase Isozyme AAT-1 & AAT-2, Catalase, and Superoxide Dismutase (SOD), which is an especially powerful antioxidant.

Tocotrienols & Tocopherols (Complete Vitamin E family) — Tocols as a complete group are much more powerful than regular vitamin E. They are great for your cardiovascular system, your immune system, and your complexion! Stablized rice bran contains α-Tocopherol, β-Tocopherol,   γ-Tocopherol, δ-Tocopherol, αTocotrienol, β-Tocotrienol, γ-Tocotrienol, δ-Tocotrienol, Desmethyl-tocotrienol, and Didesmethyl tocotrienol.

Phytosterols and Sterolins (phytosterols glucosides) — These are natural phytonutrients with healthful properties that range from helping to fight free radicals, prevent cancer, reduce blood sugar and blood lipid levels, lower  cholesterol and ease menopausal  symptoms. Stabilized rice bran contains β-Sitosterol, Campesterol, Stigmasterol, Δ5-Avinasterol, Δ7-Stigmastenol, Sterol glucoside, Acylsterol glucoside  Oligoglycosylsterol, Gramisterol, Monoglycosylsterol, Dimethylsterol, Cellotetraosylsitosterol, Branosterol, Isofucosterol, Obtusifoliol, Sitostenol, Methylsterol, 28-Homosteasteronic  acids, β-Amyrin, 28-Homotyphasterol, Citrostadienol, and 6-Deoxycastasterone,

Calcium — which helps build strong bones, teeth and muscles; promotes healthy nervous system; has a calming effect on the nervous system; helps with proper functioning of the heart, muscles, and nervous system; and plays a role in maintaining normal blood pressure, regulating blood  clotting, preventing cancers of the digestive tract and  decreasing mood swings, food cravings, and the pain, tenderness and bloating associated with premenstrual syndrome.

Magnesium — which is an essential element for proper functioning of the nervous, muscular and cardiovascular systems. It also helps with nerve and muscle functioning, helps relieve cramps and PMS, aids in bone formation, regulates heartbeat and helps to normalize blood pressure.

Potassium — which helps to regulate fluid balance, heart rhythms and blood pressure and helps with mental function by sending oxygen to the brain. It is required for the proper functioning of the heart, kidneys, muscles, nerves, and digestive system.

Gamma Oryzanol Complex — this amazing anti-mutagenic group  includes Campesterol Trans-ferulate, Cycloartenol Trans-ferulate, Cycloartenol Cis-ferulate, Cycloeucalenol Trans-ferulate, Cycloeucalenol Cis-ferulate, Stigmasterol Trans-ferulate, 24-Methylenecycloartanol  Trans-ferulate, 24-Methylenecycloartanol Cis-ferulate, β-Sitosterol  Trans-ferulate, β-Sitosterol Cis-ferulate, β-Sitostenol Trans-ferulate,   β-Sitostenol Cis-ferulate, Stigmasterol Cis-ferulate, Stigmastenol  Cis-ferulate, Campesterol Cis-ferulate, Cycloartanol Trans-ferulate, Cycloartanol Cis-ferulate, Stigmastenol Trans-ferulate,  24-Methylcholesterol Trans-ferulate, and 24-Methylcholesterol Cis-ferulate. These help boost immune response, reduce inflammation, increase energy, metabolize glucose, regulate blood sugar, and more!

Polyphenols — including Ferulic acid, α-Lipoic acid, Methyl ferulate, ρ-Coumaric acid, ρ-Sinapic acid, Isovitexin, Proanthocyanidins. These have been shown to assist the immune system and to reduce the risk of  cancer and cardiovascular disease.

Metal Chelators — including Magnesium, Manganese, Phosphorous, Potassium and Inositol Hexaphosphate (IP6). Getting heavy metals out helps to make sure that antioxidants don’t “turn to the dark side” and become pro-oxidized free radicals.

Carotenoids — Very effective free radical scavengers including Lutein,  α-Carotene, β-Carotene, Lycopene, Zeaxanthine, and Crytocyanthine.

B-Vitamins & Vitamin-like substances — including Thiamin, Riboflavin, Niacin, Pantothenic acid, Pyridoxine, Betaine, Dimethyl glycine, Inositol, Biotin, Choline, Folic acid, and Phytates. These can help prevent cancer and prohibit cholesterol buildup, support adrenal function, calm and support the nervous system, and aid in key metabolic processes.

Polysaccharides — including Cycloartenol-ferulic acid glycoside, Diferulic acid complex, Diferulic acid-calcium complex, Hemicelluloses, Arabinogalactan, Arabinoxylan, Xyloglucan, Proteoglycan, Glycoprotein,  Arabinofuranoside. These are known to help immune function lower blood pressure, lower cholesterol, and increase coronary artery capacity.

Phospholipids — including Phosphatidylserine, PhosphatidylCholine, Phosphatidylethanolamine, Lysophophatidylcholine, Lysophosphatidylethanolamine. Phospholipids helps support the growth and renewal of cellular membranes, forming an important barrier to filter toxins out. They also act as cellular antioxidants when free radical “bullets” try to penetrate the cell. Phospholipids are also thought to prevent depletion of the   neurotransmitter choline, improving mental focus, brain function, and both  mental and physical stamina.

*Study: Rice-bran products: phytonutrients with potential applications in preventive and clinical medicine. Jariwalla RJ. California Institute for Medical Research, San Jose, CA, USA.

Rice bran research on it effects in preventing, reducing and managing high cholesterol and diabetes.

Make sure the rice bran you buy is from a reliable source providing a high quality product.  I feel we offer a superior rice bran at the lowest price.

Healthy Wishes

Wally Bishop C.N.C.

Statements contained herein have not been evaluated by the US Food and Drug Administration. Products and information presented herein are not intended to diagnose, treat, cure, or prevent disease.